Emmentaler - what is normally referred to as Swiss cheese in North America. This one is old.
Emmentaler - this is a milder version. I need to compare the 2.
Bergkäse - it's Alpine cheese. Literally means "mountain cheese" the milk is from cows who are happy frolicking in the Bavarian alps.
Weisslacker - I don't know what this is but it's small, creamy and the smell could peel the paint off of walls. Kind of like a roquefort but sweet.
Bärlauchkäse - a cheese with wild leeks. This makes me happy.
Camembert - it's not a true Camembert because that must come from France. This is a Mountain Guard Camembert. It'll do just fine.
In the center: Eisenberger - a hard cheese and it looks like Swiss cheese but with smaller holes and the taste is not as nutty.
The place I ordered it from has very amusing video on cheesemaking, complete with Alpenhorn music. It's like being in a Ricola ad. See it here. I visited this cheese place on my way home from Neuschwanstein - the Cinderella castle - a year ago. I saw a cheese place that was open & I insisted that we stop.
Dinner for a few nights is saved: nice weather, crusty bread I can get on the way home, cheese and a bottle of wine. I love living in Europe.
5 comments:
Yes! Dinner sounds scrumptious! Having just finished my own stash of yummy cheeses, I'm a bit jealous, but completely relate to the living in Europe thing!
Those cheeses look amazing! I love shopping online, too!
Wow you are lucky to have access to such a variety of delicious cheeses.
oh boy, do i LOVE cheese!!! and also, getting things in the mail! it would be awesome to get a bunch of cheese delivered to my door, i'm jealous!!
I love the assortment of cheeses that you received. You have some fine eating to look forward to. I hope you are having a great day. Blessings...Mary
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